Pecan Speculoos

PECAN NUT CREAM
SPECULOOS CREMEUX
PECAN PRALINE WITH SEA SALT
ALMOND SPONGE
TEVENN GLAÇAGE ROCHER
SPECULOOS SABLE

To me, pecans are the quintessential winter nut. I've always adored the combination of nuts and spices. A perfect marriage of buttery pecans with speculoos spices that evoke the warm, festive aroma of Christmas gingerbread.

A crisp speculoos sable base gives way to layers of pecan nut cream and velvety speculoos cremeux. The surprise element comes from a sea salt pecan praline that heightens the complexity, all encased in a sleek glaçage that delivers that satisfying crack. This is unapologetic indulgence at its finest.